Development of Electron Beam and X Ray Applications for Food Irradiation Final Report of a Coordinated Research Project

Please use this identifier to cite or link to this item: http://elibrary.nnra.gov.ng/jspui/handle/123456789/1096

Title:	Development of Electron Beam and X Ray Applications for Food Irradiation Final Report of a Coordinated Research Project
Authors:	IAEA
Keywords:	Irradiated foods Electron beams Industrial applications Radiography. \| Ionizing radiation Food industry and trade
Issue Date:	2022
Publisher:	NNRA Library
Series/Report no.:	22-01530;
Description:	This publication brings together some of the main results of the research completed under c-reactive protein (CRP) D61024. The overall objective of this publication is to report the novel and practical applications of electron beam and X ray technologies that were developed as part of this c-reactive protein ( CRP) in order to facilitate the future use of machine source radiation to irradiate food.
URI:	http://elibrary.nnra.gov.ng/jspui/handle/123456789/1096
ISSN:	1011–4289
Appears in Collections:	Food and Agriculture

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